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Slow Food una tendencia mundial
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Slow Food una tendencia mundial
Del Rio Arellano, Cristina
;
García Escalante, Belén
;
Morales González, Israel
;
Sandoval Vidal, Claudia Elizabeth
;
Sicard González, Luyen
URI:
http://tesis.ipn.mx/handle/123456789/22853
Date:
2017-09-13
Abstract:
Slow Food una tendencia mundial
Description:
Tesis (Licenciatura en Turismo), Instituto Politécnico Nacional, EST, 2011, 1 archivo PDF, (69 pàginas). tesis.ipn.mx
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